It's been quiet since Neil went home, I am still cooking lots and missing my drinking companion. However my liver seems a lot happier! I will go back to not drinking in the week with the odd glass or two at the weekend.
The farmers had a great garlic harvest, I am using garlic given to me by Ian (a friend who has lived in France for 25 years) which is the garlic that cannot be sold. The odd clove is missing, but the large cloves great for cooking. The sunflowers have finished flowering and once the head has dropped, dried out and the plant turned black, will be harvested. The whole cycle will begin again with fields being prepared, manured, ploughed and tilled ready for winter wheat and next year's crops.
I have progressed from my favourite Hairy Bikers recipes to Tom Kerridge's latest book - Dopamine diet. Forget dieting, some amazing recipes. In France I cannot always get the ingredients listed, so substitute with what I think will work. My favourites so far are chicken, avocado and lettuce wraps (used harissa paste) , ham hock, kale and cheddar omelette. I cooked the garlic in butter, added the eggs and used Serrano ham instead of ham hock, (cooked the French way) and finally steak, red onion and tomato salad. You may have guessed I love to cook, my biggest critics are all below thirteen and can be a tough audience.
New roof for bike shed |
My workshop/tool-shed is finished with lights and power. I am in the process of swapping tools for garden implements! Great to have a shed that is easy to walk into, I can work anytime and listen to music. I even have a window:-)
Lobster print |
We will finish the outside work to the apartment. Fitting a sun screen between the door and two areas outside to sit for the odd apéro. Another five tons of large granite stone will complete the bank that leads down to a large bench seat that completes the area. I have planted four Cypress de Provence to provide privacy between buildings and lend a southern French feel.
Lilou and Farmhouse |
The ducks are now getting on with the chickens and I hope to have duck eggs soon. I now think there are three ducks and one drake. They like peas, carrot peelings and lettuce along with their normal mélange of Bio feed.
I bought a running machine, and built it, to start a new health regime for my ataxia, however after injuring myself, it took a few weeks to get into. I am now running 20 minutes three times a week (I will move to 30 mins as soon as fit enough) with my heart rate at 80% above normal, supplements, yoga (I hate yoga), lots of sleep (around 10 hours), fasting and meditation (something else I am not good at). Food however is more Keto, less carbohydrates, and for me has to taste great. I am modifying my favourite recipes to be more healthy. However, I will not give up butter on fresh French bread and the odd glass of red (100 calories) occasionally.
FuturoScope |
Well it's October, by the time you read this Brexit will be concluded, the way it's going I can't see the UK having a deal with Europe......short sighted Boris. The world will change again due to Covid and the USA will shortly be going to the polls to see who is the next president. Anyone, but Trump!
Pyrénées in distance |
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